Selling: Reduced Sugar Dulce De Leche

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Dulce de Leche or ‘sweetness of milk’ is a traditional product of Argentina. It is known as Confiture de Lait in France. While long used throughout South America, in recent years it has begun to permeate the kitchens of Europe and North America. It is already well established as a key and powerful ingredient in confectionery and ice creams. In reality its applications are endless.
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